Introduction Yumiko Moriwaki

Hi, there! I'm Yumiko Moriwaki. I'm 16 years old, and am in 10th grade. I like listening to music, scrapbooking, playing kyudo (Japanese archery), talking with my friends...etc. I also love movies!! Especially, TWILIGHT saga is the best. In addition, I like eating, but I'm bad at cooking...kkk.
I'm interested in American lifestyle, pop-music and food. I'm looking forward to seeing you soon. I can't wait!! See you soon!

Meals Ken Matsumoto

February 12

Breakfast

I usually have rice and miso soup for breakfast, but this morning I ate bread. I had bread with blueberry jam, yogurt, orange, banana, milk and tomato juice.

Lunch

I take lunch box to school weekdays, but this day was Sunday so I cooked by myself and ate udon, traditional Japanese noodles. The green stuff is leek, long green onion.

Dinner

For dinner, I ate German potato, tofu, carpaccio, nimono and rice. German potato includes potato, sausage and onion.Carpaccio is made of raw salmon with extra virgin olive oil and slised onion. Nimono is a kind of Japanese pot-au-feu including konnyaku, a gelatious food made from devil's-toungue starch,  jakoten, tempra of small fish, and usuage, fried thin sliced tofu.

\ Introduce my meal /

This is a typical day's menu.

　　　　　　　　　　　　　　　　　　








breakfast
　butter toast,coffee,lemon yogurｔ

 　　　
lunch
　　Chinese noodle （ramenn）

　





 　　　　　　　　　　　　　　　　　


afternoon snack

　　　　rice cake.

　　　　　　　　　　　　　　　　　









dinner　
 fugu nabe is called fugu chiri as chiri means 
a hot pot with sliced.　

Inside,there are globefish,corn marigold, Japanese　mushroom,
　　　
carrot,napacabbage,tofu,Japanese radish,yuzu vinegar.

Aylee Tudeks Meals

Dinner of chicken pot pie over rice, green beans, beets, and salad

 breakfast; cranberry walnut toast with butter

Lunch; a pear, yogurt, a bagel and cream cheese 

my meals

My meals of a day.


For breakfast



I ate rice, omelets, a grilled fish, boiled spinach seasoned with soy sauce, and miso soup.


For lunch



I ate cod roe spagheffi, lettuce and Japanese white radish and tuna salad.


For dinner



I ate rice, chicken, miso soup and macaroni salad.

My meals

Hi! My name is Tsukasa Shinohara. Nice to meet you.

My breakfast was rice, miso soup, meatballs, tamagoyaki (Japanese omelet),

 kinpira (stir-fried lotus root and chicken), and cod roe.

My breakfast and lunch was same foods.Because my mother was very busy,

so she couldn't cooking another foods.

I'm sorry I forgot taking picture.

My dinner was rice, miso soup, stir-fried harusame and napa cabbege,

boiled daikon (Japanese radish) and tofu, deep-fried shrimp, and cabbege.

I like eating, so, I ate a lot!

Saki's meals

I'm sorry to have become late.
My name is Saki Nakayama. Nice to meet you!


1.morning
I ate Pizza toast,milk,banana.

2.lunch
I ate lunch which my mother cooked.
I bring it,and eat  at shool everyday.
My mother makes it in early morning.

3.dinner
I ate Sukiyaki.
It is famous Japanese food.
I use beef,vegetable,egg and so on. They were made in Tottori.
It is delicious(^_^)！